Monday, March 19, 2012

The Restaurant at The Legian Bali



Executive summary by darmansjah

Serving contemporary international cuisine, The Restaurant at The Legian Bali is a spacious, brasserie-style restaurant that offers a range of healthy and delicious meals from breakfast trough to dinner. The dining room opens out onto a poolside terrace, offering breathtaking views of breaking surf against the backdrop of a shimmering inidan ocean. Equally delectable are Executive Chef Dorin Schuster’s innovative recipes and the wonderful assortment of refreshing coctails.

Lime Passion Star



Ingredients
30 ml vodka
30 l peach liqueur
30 ml sweet and sour mix
20 ml peach puree
5 slices of lime

Method
In a mixing glass, add one scoop of ice cubes and all the ingredients, and gently shake. Pour into an old-fashioned glass, adding mint leaves as garnish.

The Legian; Jl. Kayu Aya Seminyak Beach, Bali; 62-361-730-622; for more information please check into ghmbotels.com


No comments:

Post a Comment