The Sea of Sand Known
as Rub Al Khali Transforms All Who Venture in to it.
Executive summary by darmansjah
“You have no idea how many nights I remember,” says Khamis
Al Fendi, his voice gravelly, as if there is sand between his tonsils. The
patriarch of the Al Mazrouei clan sits in a chair; the rest of us recline on
carpets in an ocean of Arabian sand. The moon is big, bright, and almost full.
His 160 camels stand hobbled nearby.
“Drink,” one of his sons says, handing me a stainless steel
bowl he has filled with warm camel’s milk, foamy and thick. “It will make you
strong!”
Al fendi and his caravan are returning from three months of
grazing the camels in Saudi Arabia; they’ve been traveling for 30 days. The
night is balmy, windless. Twelve of us sit on three carpets under the stars,
enjoying a feast of rice and freshly killed sheep, which we eat communally with
our fingers off a platter big enough to hold, well, a whole sheep. Some of the
men, clad in traditional white dishdashas and head coverings called gitras, smoke pipes. The earthy smell
of camel dung lingers in the air.
“You should come in winter,” one of the men says. “It’s cold
and you need the fire.”
“In winter,” Al Fendi remembers, “we always were hungry and
cold. Then the oil companies came.”
WHEN YOU MIND IS JUST SO, certain words and images hit, and
imagination is born. For me the words and images were of the Bedouin. Arabia.
The Rub al Khali, or Empty Quarter. I had seen David Lean’s epic film Lawrence of Arabia as a child; that is
where it must have begun. As a teenager I read Arabian Sands, Wilfred Thesiger’s tale of crossing the Empty
Quarter in the 1940s. His stark words and black-and-white photographs seduced
me with glimpses of Bedouin lives that seemed difficult, austere, and noble-the
epitome of romance. Thesiger worried about keeping up physically with the
Bedouin. Much more challenging, it would turn out, was their pure moral code,
born from surviving in one of the harshest climates on Earth. “All that is best
in the Arabs,” he wrote, “has come to them from the desert.”
Decades later, the closet I’d come to Arabia was urban
Cairo. Where could one still find real Arabian Bedouin these days anyway, I
wondered? The Arabian countries where oil had been found were rich, modern.
Many Arab nations, including Egypt, Syria, Yemen, and Sudan, were experiencing
political unrest. Then I heard about Abu Dhabi.
Largest of the seven emirates that make up the United Arab
Emirates, this land about the size of West Virginia and bordering Saudi Arabia,
Oman, and the strategic Persian Gulf makes much of its nomadic Bedouin
heritage. That can be hard to square with the glass-and-steel canyons of the
capital city, also named Abu Dhabi, where streets are filled with Indian in saris, Pakistanis in kameez tunics, and Filipinos in T-shirt and flip-flops. Or with places like the Marina Mall, a gleaming
shopping plaza packed with dishdashhacald Emiratis ( as citizens of the United
Arab Emirates are called) shipping caramel macchiatos from Starbucks and
stocking up on 60-inch flat screen.
Abu Dhabi is unimaginably rich; it rests atop nearly ten
percent of the world’s known oil reserves. Building cranes dot the cloudless
sky, Porsches and Escalades are
everywhere, and a branch of Paris’s Louvre Museum is rising on an island off
Abu Dhabi city. The very idea of nomadic Emirati living in a tent and tending
to his camels out in the desert these days seems absurd.
Still, the official U.A.E. line reminds everyone of the late
Sheikh Zayed bin Sutan Al Nahyan’s directive to blend old and new, to preserve
Bedouin culture even as the country continues to tap into its colossal wealth.
(This has been in contrast to the other emirate that is flush with oil: Dubai,
a city that makes Abu Dhabi seem almost pastoral). However, what may comes
across as hagiographic public-relations talk is, in Abu Dhabi’s case, true.
I look at Khamis Al Fendi, sitting under the stars barefoot
while drinking raw camel’s milk and eating with his fingers, and try to grasp
that he’s wealthier than I can fathom. His caravan includes a kitchen on
wheels, a massive travel trailer, tankers for water and fuel, and numerous
SUVs. Then there are his 160 black-colored camels-a breed originally from Saudi
Arabia that is prized for its beauty-which are worth millions.
Indeed, at the emirate’s 2010 camel beauty contest, the
trading in camels rang up some $400 million. Popular pastimes in Abu Dhabi
include camel racing, camel breeding, and falcony. Bedu (Bedouin) such as Al
Fendi spend weeks out in the desert in winter, playing in the dunes and tending
their camel herds. Abu Dhabi may be increasingly educated, affluent, and
cosmopolitan, but beneath lies a culture of the desert and the tent-and I want
to find it.
A FRIEND OF A FRIEND connects me to Salem Al Mazrouei,
director of operation and logistic for the Abu Dhabi Culture and Heritage
Authority. He’s in his thirties, bearded, once lived in the U.S., and speaks
English with an American accent. I telephone him with the hope that he can help
me find some real Bedouin.
“We are all Bedouin,” he says. “As a child I lived in a
tent. My father goes to his camel stable every day. I will take you.”
It is late afternoon by the time Salem manages to escape
from the office and we head into the western desert. The original plan was to
go this hometown of Madinant Zayid, a bastion of traditional culture, but he’d
caught wind of Al Fendi coming in, so we blast into the desert in his 4x4. I
don’t know how he finds Al Fendi and his caravan: The dunes rill east, west,
north, and south with little distinction.
When we arrive, I enter an older world. There are no women;
as long as I’m with Salem and in the desert, the women are somewhere else. What
there is plenty of is talk, wherever we go. It’s how I learn that neither
Salem’s father nor his grandfather, both the heads of large companies, can
read.
They were born in a different world. Until the 1950s. abu
Dhabi was essentially a small coastal village of pearlers and fishermen-and
warring nomadic tribesmen in a searingly hot interior world, who wandered the
deserts and oases eking out a living mostly from their camels. Sheikh Zayed
slowly consolidated power, and then came the oil, lots of it. Salem’s
grandfather figured out a way to transport oil-drilling rigs without
dismantling them, and soon he too was rich. Still, by 1976, when Salem was
born, the village of Madinat Zayid had only a few houses. Growing up, Salem
lived at his grandparents’ house during the hot summers and moved to a tent
from September through april.
“Sheikh Zayed said, ‘I don’t want to bring the Bedouin to
the city, but to bring culture to the Bedouin,” he tells me.
We enjoy more coffee and tea and dates in the dunes, under a
huge black sky lit by a bright moon. This is followed by dinner; meat
surrounded by rice, with plastic packages of yougurt. We sit and eat, the meat
tender and hot and fatty. Next, it’s time to pray. The men kneel shoulder to
shoulder, then press their foreheads to the still warm sand, giving thanks to a
God who let them survive another day in the harsh environment. At that moment I
see it, understand it : the deep bond between faith and landscape.
Another round of coffee, and it’s time to turn in.
“Only drink a little,” says Muhammad, one of al Fendi’s
sons.
“Otherwise no sleep. Night is for sleep. Camels sleep.
Horses sleep. Even flowers sleep.
I SPEND THE NEXT NIGHT in the four star Tilal Liwa resort
hotel, smack in the middle of the desert, overlooking dunes that roll to the horizon.
At dawn I make my way to Madinat Zayid’s camel racetrack. It’s Friday and the
paddocks are crowded with hundreds of sleek, tan camels in racing bridles. Each
is mounted with a two-foot-high, remote-controlled robot jockey brandishing a
riding crop.
This race is nothing like horse racing. There is no
grandstand, betting and booze are prohibited, and the oval track is long-nine
miles long. In fact, it’s hard to tell what’s going on; I need to find an
English speaker. Persistence prays off. A man named Khamis, wearing designer
shades and a thick heard, beckons me to follow him. Camels, he explains, race
in age groups. They’ll line up behind a net at the start, held by human
handlers who wear protective vests and helmets. When the net rises, the handlers
let go and the camels take off, all surging necks and stampeding hooves.
Race camels traditionally had been ridden by children form
poor countries, but child jockeys were banned in the U.A.E. in 2002 and
replaced by diminutive mechanical jockeys. We scramble for Khasmis’s pick up
truck, leap in, and blast off with other spectators in a cloud of dust. A
flowing cacophony of horns and shouts races after the galloping camels.
Khamis whistles into one walkie-talkie, which signals his
camel’s robot jockey to whip the animal
on, and barks, “Hut, hut, hut!” into
a second one.
“Bedu crazy!” he yells to me, laughing deeply as cars swerve
and camels run in the free-foir-all. “Good camel!” he shouts. “Fast! Fast!
Fast! Yella, yella, yella!”
The event has the feel of a tractor pull in the U.S., men
playing and having fun with tools essential to their lives. But midway, his
camel flags and drops back. Khamis turns quiet.
By 9:30am, as the sun begins to burn, the racing winds down.
Long lines of camels and their handlers lope back toward stables scattered
across the desert. Khamis ‘s stable is typical: His family has several hundred
camels kept in various pens arranged around a concrete house with a majlis-an open living area with a rental
coffee table laid with cups, dates, and other fruit and surrounded by floor
cushions. We sit, drink tea and coffee, talk. Men come and go in this order
form of connectivity that makes Face book and e-mail seems as ethereal as
smoke. And we eat – huge meals of fish and camel and rice and yogurt. Three
German tourist join us; Khamis saw them taking photos on the side of the road
and invited them back to the stables. Suddenly they’re as much family as i.
“People call us rigid-minded,” says Musallam Al Ameri, who
looks younger than his 32 years and speaks perfect English after four years at
an American University. “But we’re nomads. We maintain certain principles and
values that cannot be broken. Integrity. Honesty. Hospitality. Visiting our
relations, our neighbors, our elders is important. Our religion commands it.”
For fifth grade he moved to town to attend school.
“We waited for the weekend to return to the desert. We love
camels. A nomad and his camel have a very tight connection. It is the highest
level of appreciation and love.”
Bedouins also love falconry. Food traditional was scarce for
desert nomads and protein in their diet important, so the Bedouin found the
ultimate hunting machine. Hunting no longer is permitted in Abu Dhabi itself,
to preserve its fauna, but falconry remains a passion. Nearly every Emirati wit
ha camel stable also has birds. In late afternoon, Salem hands me over to
Mubarak al Mazrouei, who is taking two of his five saker falcons out for
evening training. They’re big and beautiful, with enormous talons and pouffy
chests. Their eyes are covered by a leather hood, their legs tied loosely to
wooden stands. When unleashed they are wildness defined, pure predator, and
together they’re worth $50,000.
We load them into the car-they perch on the backseat-and
drive into the desert. The sun is low, the day’s heat ebbing. We stop on a
plateau. The horizon is endless, with the sun setting on one side as the moon
rises on the other.
“I fly them every morning and evening,” Al Mzarouei says to
me as he fits the birds with tiny antennas. He takes the hood off one, unties
its leash, and off it soars.
The saker falcon is one of the fastest birds of prey on the
planet. Al Mazrouei whirls a lure overhead. I watch as the bird races in, dives
down – and Al Mazaourei snatches the lure away.
“It’s to teach him to come back if he misses,” he says.
Then things become more serious: Al Mazroouei takes a live
pigeon, plucks its wings a little, and release it in the falling light. Despite
its missing feathers, the pigeons is a fast, darting flier. It rises high and
heads away, a dark speck. But the falcon knows its business. It’s the F-22
fighter jet of the bird world, and is gone in a flash. Now both birds wheel and
circle-and the falcon strikes from the rear. The deed is done.
The raptor stands atop its kill, eyes as big as black
marbles. It bites and feeds.
“Shh, shh,” whispers Al Mazrouei, reflecting centuries of
man and bird together in the desert. He takes a sip of water and spits it
gently into the falcon’s beak, cleaning the blood. The moon rises.
“I have had him one month now, and he is almost ready. When
he does his first real hunt will gift him a name.”
YOU CANNOT UNDERSTAND ABU DHABI without going out to the
oasis of Al Ain, in the eastern desert hard against the border with Oman. So I
go.
Al Ain is Abu Dhabi’s second largest city, but step past the
mud walls of its Sultan and al Jahili forts, and the modern town falls away. It
was here that Sheikh Zayed began to consolidate his power over disparate warring
tribes by improving the area’s irrigation systems, which increased local
agricultural production. I spend hours around the forts, admiring old cannons
and a spiked door in Sultan, then gazing at al Jahili’s collection of
black-and-white photos taken by Thesiger.
The forts today appear simple, yet they’re remarkable. Al
Jahili looks like a giant sand castle with tis crenellated round towers. The
walls thick, the small rooms cool. In a world where there ws os little beyond
dunes and tents, the forts must have seemed like small cities. I let my mind
wander, imagining camels and riders coming and going, smoke rising from cooking
fires, Sheih Zayed heading out for a month of hunting in the nearby mountains.
Then I make my way to the oasis, where plots of green date palms are cut with
irrigation canals, providing essential shelter and sustenance in a desert land.
I wander among the palms, jealous of Thesiger for seeing it before
modernization, thankful that I’m seeing it now.
I END UP SPENDING A FEW NIGHTS in Abu Dhabi city, a
different world but one I like, too. Backstreets are crowded with people from
around the world. Mosque muezzins call the faithful to prayer as six-table
Indian masala joints dish out meals for a dollar. At the wharf on the Persian
Gulf before dawn, hundreds of wooden dhows disgorge their catches into neat
piles of silvery fish, and an auctioneer passes down the rows fielding bids in
singsong Arabic. A boat crew from Gujarat, India, waves me over and invites me
to join them for rice with black pickled mango, curried crab, and a few shots
of Scotch. Some moments I’m not sure where I really am because it is all so
international, and I think: This is the future-a mix of everyone in a certain
place that is not really anywhere.,
But in Abu Dhabi it’s the desert that calls. I grab fruit,
snacks, bottles of water, and a cheap sleeping bag at the nearest department
store and drive out to Tal Mireb, which, I’ve heard, is the tallest dune
reachable by road. Tal Mireb rises along
a string of oases that Wilfred Thesiger was the first Westerner to chronicle. I
don’t want to merely see the Empty Quarter-I want to sleep in it, experience
it, to understand what Thesiger meant when he lingered on its edge in 1947 and
wrote this line: “It was very still, with the silence which we have driven from
our world.”
Two hours out of the city, the dunes are huge, rolling
monsters, tidal waves of orange and yellow under watercolor blue it’s nearly
twilight when I find Tal Mireb. I deflate the tires and shift into four wheel
drive, lurching and spinning onto the dune,up,up,up, and over. I settle the
vehicle into a level nook of sand from which I can see no road and get out to
continue climbing behind on food as high as I can.
The sun is an orange hall dipping behind the dunes, and
there is silence. A silence so deep, the sound of my pen scratching on my
notepad has never seemed so loud. The slightest of breezes blows, and it feels
as if the whole world is alive, quietly, here. This surely is one of the most
beautiful places I’ve ever seen, this unending sand of the Empty Quarter. I
think of how everyone should see it, along with the unending ice of the Arctic
and the unending blue of the deep ocean.
I lie on the warm sand as still as I can be. There is no
movement but the stars. They fall, tiny fragile lights gone so quickly that I
wonder if I even saw them. I want to write about them. But the Empty quarter is
so empty that it is full, and the sound of my pen is much too loud.
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